If you’re looking for the best built-in ice makers for your home bar, I suggest considering models with capacities from 80 to 155 lbs daily, featuring various ice options like cubes and nuggets. Look for units with adjustable thickness, easy self-cleaning, and flexible installation features such as drain pumps. Selecting the right one guarantees you have fresh ice on demand for any occasion. Keep exploring to find the perfect fit for your space and needs.
Key Takeaways
- Built-in ice makers are designed for seamless integration under counters, saving space in home bars.
- They offer high-capacity production and customizable ice sizes, ensuring on-demand availability for entertaining.
- Features like reversible doors, front venting, and integrated drainage support flexible installation options.
- Modern models include LCD controls, self-cleaning functions, and adjustable ice thickness for user convenience.
- Selecting energy-efficient units with reliable water supply and filtration ensures consistent, high-quality ice delivery.
Commercial Ice Maker Machine, 85Lbs/Day, 24Lbs Storage
If you’re running a busy home bar or hosting frequent gatherings, the commercial ice maker machine with an 85-pound daily output and 24-pound storage is an excellent choice. It produces a steady supply of clear ice in just 11–20 minutes per cycle, ensuring you never run out during peak times. The 24-pound storage bin keeps ice handy, so you can serve drinks without delay. Its compact size fits easily into various spaces, and the user-friendly LCD makes operation simple. With adjustable ice sizes and easy maintenance, this machine handles high demand effortlessly, making it ideal for both commercial use and serious home bartenders.
Best For: home bartenders, small restaurants, or busy home bars needing reliable, high-capacity ice production with versatile ice cube sizes.
Pros:
- Produces up to 85 lbs of clear ice daily, suitable for high-demand environments
- Compact design with easy-to-use LCD controls and adjustable ice sizes
- Includes a 24 lbs storage bin for continuous ice supply and quick serving
Cons:
- Requires upright positioning for 24 hours before first use
- Installation may need careful placement of drain pipe below outlet to prevent drainage issues
- Limited to 1-year limited warranty, which may be shorter than some commercial options
Commercial Ice Maker Machine 155Lbs/24H
The Commercial Ice Maker Machine 155Lbs/24H is an excellent choice for those who need a reliable, high-capacity ice supply in busy home bars or small commercial settings. It produces up to 155 pounds of ice daily, with a quick cycle time of 4-15 minutes, generating about 45 ice cubes per cycle. Its 35-pound storage capacity ensures a steady supply. The compact design fits under counters or stands alone, measuring just under 15 inches wide. With dual water supply options—faucet or gallon bottle—it’s easy to install anywhere. Made of durable stainless steel, it’s built for long-lasting use and easy maintenance, backed by responsive support and a one-year warranty.
Best For: small to medium-sized commercial establishments, home bars, or outdoor entertainment areas needing a reliable and high-capacity ice supply.
Pros:
- Produces up to 155 pounds of ice daily with quick cycle times, ensuring ample supply for busy periods.
- Compact and versatile design that fits under counters or stands alone, ideal for various spaces.
- Dual water supply options for easy installation without complex plumbing.
Cons:
- May require frequent emptying of the 35-pound ice storage bin during peak usage.
- Limited to approximately 45 ice cubes per cycle, which might be insufficient for very high-demand settings.
- The unit’s size and capacity might be overkill for very small or infrequent ice needs.
EUHOMY Commercial Ice Maker Machine, 80lbs/24H
Designed for busy home bars and small commercial venues, the EUHOMY Commercial Ice Maker Machine produces 80 pounds of ice daily, ensuring a steady supply during peak hours. It quickly makes 36 clear ice cubes in just 8-12 minutes and offers a 12-pound storage capacity with adjustable thickness for various drinks. The curved cover with a viewing window makes monitoring easy, while three-layer insulation keeps ice solid longer. Features like a water filter, 24-hour timer, and automatic cleaning add convenience. Built with a durable copper compressor and ETL certified, this machine guarantees safety, quality, and reliable performance for both home and commercial use.
Best For: busy home bars, small cafes, and restaurants seeking reliable, high-capacity ice production with convenient features.
Pros:
- Produces 80 lbs of ice daily with quick 8-12 minute cycle for 36 clear ice cubes.
- Equipped with a viewing window, 3-layer insulation, and adjustable ice thickness for versatility.
- Features a durable copper compressor, ETL certification, and user-friendly LCD control panel for safety and ease of use.
Cons:
- Requires a water supply and gravity drainage, which may need additional setup.
- Needs to be kept upright for at least 24 hours before initial use.
- Regular cleaning and maintenance are necessary to ensure optimal performance.
EUHOMY Commercial Ice Maker Machine, 100lbs/24H Stainless Steel Under Counter Ice Machine
For those running a busy home bar or small commercial space, the EUHOMY Commercial Ice Maker Machine stands out with its impressive 100-pound daily ice capacity and quick 45 cubes in just 10–15 minutes. It features a built-in 33-pound ice storage bin to guarantee constant ice availability during peak hours. The adjustable ice thickness makes it versatile for cocktails, soft drinks, and coffee. Its durable stainless steel construction, triple-layer insulation, and a smart LCD control panel make operation simple and hygienic. With a reliable copper compressor and advanced filtration, this machine delivers high-quality, crystal-clear ice on demand, making it an excellent choice for demanding environments.
Best For: Home bars and small commercial spaces needing reliable, high-capacity ice production with easy operation and maintenance.
Pros:
- Produces up to 100 lbs of ice daily with quick 10–15 minute cycles, ensuring ample supply during busy hours.
- Equipped with a built-in 33 lbs ice storage bin for continuous ice availability.
- Features a durable stainless steel body, triple-layer insulation, and a smart LCD control panel for hygiene and ease of use.
Cons:
- Requires a water supply and gravity drain, which may limit placement options.
- Needs to be kept upright for at least 24 hours before initial use, delaying setup.
- Regular cleaning (including initial double cleaning) is necessary to maintain hygiene and optimal performance.
Under Counter Ice Maker with Drain Pump
An under counter ice maker with a drain pump is the perfect choice for those who want hassle-free maintenance and a steady supply of clear, fresh ice. It can produce up to 80 pounds of ice daily, with a 24-pound storage bin to keep your drinks ready for any occasion. The built-in drain pump eliminates messy water removal, simplifying upkeep, while the one-touch auto-cleaning feature ensures hygiene and pure ice quality. Its intuitive LCD panel lets you monitor status, set timers, and adjust ice thickness. Compact and versatile, with a reversible door, this machine fits seamlessly into various spaces, supporting both residential and commercial needs.
Best For: homeowners, bartenders, and small business owners seeking a reliable, low-maintenance ice maker with customizable features and ample ice storage.
Pros:
- Produces up to 80 pounds of clear, fresh ice daily, meeting high demand.
- Built-in drain pump and auto-cleaning for easy maintenance and hygiene.
- Compact design with reversible door for versatile installation options.
Cons:
- May require professional installation due to plumbing connections.
- Limited to 24 pounds of ice storage, which might be insufficient for very large gatherings.
- Noise level during operation could be noticeable in quiet environments.
Commercial Ice Maker with Water Pump, 85Lbs/Day
If you’re looking for a reliable solution to keep drinks chilled at your home bar or small business, the Commercial Ice Maker with Water Pump delivers impressive performance with up to 85 pounds of ice daily. Its built-in or freestanding stainless steel design offers versatility, while the intuitive LCD panel makes operation straightforward. You can set timers, adjust ice thickness, and activate self-cleaning easily. Producing three ice sizes in as little as 11 minutes, it meets various needs. The water pump allows flexible placement, even when drain outlets are limited, and safety features like auto shut-off and overflow protection ensure peace of mind.
Best For: small businesses, home bars, and restaurants seeking a reliable, versatile ice maker with customizable options and easy operation.
Pros:
- Produces up to 85 pounds of ice daily with three different sizes for various needs
- Features an intuitive LCD panel for easy control and self-cleaning functions
- Flexible placement options with built-in water pump for convenient installation
Cons:
- May require regular maintenance to ensure optimal performance
- Larger footprint might not be suitable for very limited spaces
- Initial setup and programming could be complex for some users unfamiliar with appliances
Nugget Ice Maker Machine for Home and Office
A Nugget Ice Maker Machine is an excellent choice for homes and offices that prioritize quick, continuous access to soft, chewable ice. It can be installed under counter or used as a freestanding unit, with a sleek stainless steel design that fits modern decor. Capable of producing up to 66 pounds of nugget ice daily in under 10 minutes, it ensures your supply never runs out, thanks to a dual ice box that holds 80% of the ice for 24 hours. Its user-friendly LCD panel, self-cleaning feature, and auto water supply make maintenance effortless, making it perfect for parties, gatherings, or everyday refreshment.
Best For: those seeking a reliable, high-capacity nugget ice maker for home, office, or entertaining purposes with minimal maintenance and stylish design.
Pros:
- Produces up to 66 pounds of ice daily within 10 minutes, ensuring a continuous supply.
- Compact and versatile, suitable for built-in or freestanding installation, with a modern stainless steel look.
- Features an LCD control panel, self-cleaning function, and auto water supply for easy operation and maintenance.
Cons:
- May require sufficient space for installation, especially as a built-in unit.
- The initial cost can be higher compared to basic ice makers.
- Noise levels during operation might be noticeable in quiet environments.
Coolski 15″ W Commercial Under Counter Ice Maker
The Coolski 15″ W Commercial Under Counter Ice Maker is an excellent choice for those who need reliable, high-capacity ice production in tight spaces. It produces up to 130 pounds of ice daily with a 30-pound storage capacity, perfect for busy home bars or outdoor setups. Its sleek stainless steel design fits easily into narrow areas, and the front-vented system guarantees efficient operation. The machine offers three adjustable ice cube sizes, controlled via an intuitive LCD panel. Easy to install with gravity drainage options, it also features an inline water filter and self-cleaning function, making maintenance simple and ensuring fresh, high-quality ice at all times.
Best For: home entertainers, small restaurants, or outdoor setups requiring reliable, high-capacity ice production in limited spaces.
Pros:
- Produces up to 130 pounds of ice daily, ideal for high-volume needs
- Compact 15-inch width with sleek stainless steel design fits narrow spaces perfectly
- Features adjustable ice cube sizes and easy-to-use LCD control panel for customization
Cons:
- Requires proper installation of drainage system, which may be complex for some users
- Regular cleaning (at least every six months) necessary to maintain hygiene and performance
- External environment and water quality can affect ice taste despite filtration
Whynter UIM-155 Stainless Steel Built-In Ice Maker
The Whynter UIM-155 Stainless Steel Built-In Ice Maker is an excellent choice for home bar enthusiasts who want professional-grade ice without the hassle. It produces 12 pounds of crescent-shaped ice cubes daily and stores up to 6 pounds, ensuring you always have plenty on hand. Its sleek stainless steel door and black cabinet fit modern kitchens, and it supports built-in or freestanding installation with front venting. No drain is needed, simplifying setup. With manual controls and included accessories like an ice scoop and bin, it combines style, convenience, and function. Though it has mixed reviews, it remains a reliable option for on-demand ice.
Best For: home bar enthusiasts and small households seeking professional-grade, on-demand crescent-shaped ice with easy installation and modern style.
Pros:
- Produces 12 pounds of ice daily, ensuring a steady supply.
- Sleek stainless steel design complements modern kitchens and bars.
- Supports built-in or freestanding installation with front venting, no drain required.
Cons:
- Receives mixed reviews, indicating some users may experience reliability issues.
- Weighs nearly 48 pounds, which can be heavy to move or install.
- Plastic construction may be less durable over time compared to metal alternatives.
Commercial Ice Maker Machine with 40 lbs Storage Bin
If you’re running a busy home bar or entertaining frequently, this commercial ice maker with a 40 lbs storage bin is an excellent choice because it delivers high-volume, crystal-clear ice quickly and reliably. It produces 50 ice cubes in 6–20 minutes, with a daily capacity of 140 lbs, enough for around 400 drinks. The machine features advanced refrigeration, dual water inlets for flexible installation, and an easy-to-use LCD control panel with self-cleaning and error alerts. Built with durable stainless steel and food-grade materials, it’s designed for both commercial and home use, ensuring a steady supply of fresh, high-quality ice whenever you need it.
Best For: Home bartenders, small restaurants, and cafes seeking high-volume, reliable ice production with easy maintenance and versatile installation options.
Pros:
- Produces 50 clear ice cubes in just 6–20 minutes, ideal for busy settings
- Supports both tap water and bottled water for flexible setup
- User-friendly LCD control panel with self-cleaning and error alerts for easy operation
Cons:
- Not a freezer; ice must be transferred for long-term storage
- Requires proper installation space and stable surface for optimal performance
- May be overpowered for very small home use or low-demand environments
100LBS/24H Commercial Under Counter Ice Maker with 30LBS Storage
For those seeking a reliable, high-capacity ice maker that fits seamlessly into a home bar or small commercial space, the LBS/24H Commercial Under Counter Ice Maker with 30LBS Storage stands out. It produces up to 100 pounds of ice daily, with cycles in just 6-15 minutes and 36 crystal-clear ice cubes per cycle. Its intuitive LCD control panel offers features like a 24-hour timer, fault alerts, and self-cleaning. Built with durable materials and automatic water management, it’s easy to install and maintain. Its compact size ensures it fits into tight spaces, making it perfect for continuous ice needs in both residential and commercial settings.
Best For: households, home bars, and small commercial venues requiring high-volume, reliable ice production with easy maintenance and space-efficient design.
Pros:
- Produces up to 100 lbs of ice daily with quick 6-15 minute cycles.
- User-friendly LCD control panel with convenient features like a 24-hour timer and self-cleaning.
- Compact, durable design suitable for built-in or freestanding installation in tight spaces.
Cons:
- May be excessive for very low ice needs, potentially leading to unnecessary energy use.
- Installation requires access to water supply and drainage, which might be challenging in certain setups.
- As a high-capacity unit, it may be heavier and more expensive than smaller or portable options.
Commercial Under Counter Ice Maker, 80 LBS/Day
When selecting an ice maker for a home bar that frequently hosts guests or requires a steady supply of ice, the Commercial Under Counter Ice Maker, 80 LBS/Day stands out. It produces up to 80 pounds of ice daily with fast, stable cycles taking just 15-20 minutes once water temperature drops. Its 25-pound storage bin guarantees plenty of ice on hand, and the auto-stop feature prevents overfilling. Designed to fit under counters, it features a reversible door, front vent, and gravity drain for easy installation. Made of durable stainless steel, it offers a self-cleaning mode and adjustable ice thickness, making it reliable and convenient for regular use.
Best For: home bars, small restaurants, or entertainment spaces requiring a reliable, high-capacity ice supply with flexible installation options.
Pros:
- Produces 80 lbs of ice daily with fast 15-20 minute cycles for quick replenishment
- Features a 25 lb storage bin and auto-stop for convenience and energy efficiency
- Built-in design with reversible door and front vent allows versatile installation and easy maintenance
Cons:
- Requires an upright period of 24 hours before first use to ensure proper operation
- Installation may need precise placement of drain pipe below drain level for optimal drainage
- Limited to undercounter use; may not suit larger-scale commercial needs
EUHOMY 15″ Commercial Under Counter Ice Maker
The EUHOMY 15″ Commercial Under Counter Ice Maker stands out as an ideal choice for those seeking a reliable, high-capacity ice solution that seamlessly fits into home bars or small commercial spaces. It produces up to 90 pounds of ice daily, with a quick cycle of 40 clear ice cubes every 10-18 minutes, and has a 24-pound storage bin to keep ice readily available. Its compact, versatile design fits built-in or freestanding setups, with a reversible door for easy installation. Features like a smart LCD, adjustable cube size, self-cleaning, and durable stainless steel construction make it user-friendly and long-lasting for any setting needing constant ice.
Best For: home bars, small restaurants, or hotel setups requiring reliable, high-capacity ice production in a compact space.
Pros:
- Produces up to 90 lbs of ice daily with quick cycle times, ensuring ample supply.
- Compact design with built-in or freestanding options and reversible door for flexible installation.
- Features like smart LCD control, adjustable ice size, and self-cleaning enhance usability and maintenance.
Cons:
- Requires a water supply and must be kept upright for at least 24 hours before initial use.
- Regular cleaning is necessary to maintain optimal performance.
- Slightly larger footprint may be challenging in very tight spaces.
Nugget Ice Maker with 80 LBS/Day Capacity and 15 LBS Storage Bin
If you regularly host gatherings or run a small catering service, this Nugget Ice Maker with an 80 lbs/day capacity and a 15 lbs storage bin is an excellent choice. It produces soft, chewable pellet ice quickly and efficiently, perfect for entertaining or commercial use. The quiet, high-performance compressor ensures minimal noise, while safety features like overflow prevention and a full ice alert keep things running smoothly. User-friendly controls, including a clear LCD panel and auto-cleaning, make operation simple. Built with durable, food-grade stainless steel and excellent insulation, it’s designed for long-lasting performance and versatile installation options, backed by solid support and warranty.
Best For: individuals hosting frequent gatherings, small catering businesses, or anyone needing a reliable supply of chewable nugget ice for commercial or entertaining purposes.
Pros:
- High capacity production of up to 80 lbs of ice per day, ideal for busy settings
- Durable, food-grade stainless steel construction with excellent insulation for long-lasting performance
- User-friendly features including LCD control panel, auto-cleaning, and safety alerts
Cons:
- Requires proper drain hose positioning for gravity drainage, which may need setup adjustments
- Larger size may not be suitable for very limited space or under-counter installation without customization
- Initial setup and waiting period of 24 hours before first use are necessary for optimal operation
Factors to Consider When Choosing Built‑In Ice Makers for Home Bars
When selecting a built-in ice maker for your home bar, I consider factors like size and capacity to guarantee it fits your space and needs. I also look at installation options and ice cube styles to match your preferences, along with water supply requirements and maintenance ease. These points help me choose a model that’s practical and efficient for everyday use.
Size and Capacity
Choosing the right built-in ice maker for your home bar starts with understanding its size and capacity. First, consider its daily production rate, which typically ranges from 80 to 155 pounds—enough to meet most household or entertaining needs. Next, evaluate the ice storage bin size, often between 12 and 35 pounds, to confirm it can hold enough ice for your usage frequency. Also, think about the ice cube sizes available—small, medium, or large—to match your preferred beverages and presentation style. Check the cycle time for ice production, usually between 4 to 20 minutes per batch, to guarantee timely availability. Finally, make certain the overall dimensions and storage capacity fit within your space and installation requirements, avoiding any surprises after purchase.
Installation Flexibility
Selecting the right built-in ice maker involves more than just capacity and size; it also depends on how well it fits into your space and setup. I look for units that support both built-in and freestanding installation to give me maximum placement options. Reversible or adjustable doors are a huge plus, as they let me adapt the unit to my kitchen or bar layout. I also double-check the size and dimensions to ensure it fits seamlessly into existing cabinetry or countertop cutouts. Versatile drainage options, like gravity drains or built-in pumps, make installation easier regardless of location. Additionally, flexible water supply connections—whether direct tap or bottled water—are essential for adapting to different water sources in my setup. Overall, installation flexibility guarantees I can place my ice maker exactly where I want it, hassle-free.
Ice Cube Options
Have you ever noticed how different drinks benefit from specific types of ice? When choosing a built-in ice maker, I look for models that offer multiple cube sizes—small, medium, and large—to suit everything from cocktails to soft drinks. Adjustable thickness settings are a bonus, allowing me to customize ice for particular beverages, like thicker cubes for whiskey or thinner ones for iced coffee. Some models can produce up to 130 pounds of ice daily, perfect for entertaining or high-volume use. Clear, bullet-shaped cubes are my favorite because they look elegant and melt more slowly, preserving the drink’s flavor longer. Having these options not only enhances presentation but also prevents unwanted dilution, ensuring every sip tastes as it should.
Water Supply Needs
Ever wondered what’s involved in powering a built-in ice maker for your home bar? It all starts with a reliable water supply. Most models need a direct connection to a water source, whether that’s a standard faucet or a dedicated line. Some units offer dual modes, letting you switch between tap water and bottled water for added convenience. Proper installation is key; guaranteeing the water inlet is clean and unobstructed helps produce clear, quality ice and prolongs the machine’s life. Regular maintenance, like changing filters, is essential to keep the water impurity-free. Additionally, adequate drainage—either gravity-based or pump-assisted—is necessary to handle excess water and prevent malfunctions. Understanding these needs ensures your ice maker operates smoothly and consistently.
Maintenance Requirements
Maintaining a built-in ice maker requires attention to regular cleaning and upkeep to keep it running smoothly. Most models feature self-cleaning functions or manual cleaning options, which are crucial for hygiene and peak performance. It’s important to follow the manufacturer’s recommendations, typically cleaning every few weeks. Additionally, most units need to be stored upright for at least 24 hours before use to prevent damage. Water filtration systems are essential—they reduce impurities, prevent mineral buildup, and extend the lifespan of the appliance. Routine maintenance also involves cleaning the drain pipe and checking for blockages to prevent water overflow and ensure consistent ice production. Staying on top of these tasks helps your ice maker operate efficiently and reliably over time.
Energy Efficiency
Choosing an energy-efficient built-in ice maker involves paying attention to several key features. First, look for models with high Energy Star ratings, which indicate lower energy consumption and can save you money on utility bills. Opt for units with efficient refrigeration systems and good insulation to minimize power use while maintaining ideal ice production. Adjustable ice-making cycles and power-saving modes help maximize energy use during low-demand periods. Features like automatic defrosting and eco-friendly refrigerants further boost efficiency by reducing unnecessary energy consumption. Additionally, a well-designed unit with proper insulation and sealing prevents energy loss and keeps ice fresh longer. Prioritizing these features ensures you get reliable ice on demand without sacrificing energy savings.
Budget Considerations
When selecting a built-in ice maker for your home bar, budget plays a crucial role in narrowing down your options. These units typically range from $500 to over $2,000, depending on capacity, features, and brand quality. Budget models usually produce around 50-80 lbs of ice daily with basic controls, whereas premium units can exceed 150 lbs and include advanced features. It’s important to weigh not just the initial purchase price but also ongoing costs like maintenance, water filters, and potential repairs. Cheaper models often have smaller storage capacities—around 10-20 lbs—meaning more frequent refills. Investing in a higher-priced model can offer better durability, larger ice output, energy efficiency, and added convenience, which might justify the upfront expense over time.
Frequently Asked Questions
How Energy-Efficient Are Built-In Ice Makers for Home Use?
Built-in ice makers are pretty energy-efficient, especially models with modern technology that optimize power use. I’ve found that they use less energy than traditional freezers or standalone ice machines because they’re designed to produce ice on demand without wasting water or electricity. Plus, many have energy-saving features like insulated reservoirs and efficient compressors, helping me save on my utility bills while keeping ice ready whenever I need it.
What Maintenance Is Required for Built-In Ice Makers?
Maintenance for built-in ice makers is pretty straightforward. I regularly clean the interior with mild soap and water to prevent mold and scale buildup. I also check the water filter every six months and replace it as needed to guarantee clean ice. It’s important to keep the drainage system clear and periodically inspect the water supply line for leaks or blockages. This keeps my unit running smoothly and efficiently.
Can These Ice Makers Operate During Power Outages?
During power outages, most built-in ice makers stop producing ice since they rely on electricity. I always recommend having a backup plan, like storing extra ice or using a portable cooler, to keep your drinks cold. Some models have battery backups or generators, but these are rare. So, if the power’s out, your ice maker won’t operate until power is restored, and you’ll need to find alternative ways to keep your drinks chilled.
Are Built-In Ice Makers Suitable for Outdoor Home Bars?
Yes, built-in ice makers can be suitable for outdoor home bars, but I recommend choosing models designed for outdoor use. These are typically more durable, with weather-resistant features to handle humidity and temperature fluctuations. I’ve tested some that perform well outdoors, providing reliable ice supply even in varying conditions. Just make sure to select a model with proper insulation and protection to guarantee longevity and consistent ice production outside.
How Noisy Are These Ice Machines During Operation?
These ice makers can be pretty noisy when they’re running, but it honestly depends on the model. I’ve noticed some are quite quiet, almost background noise, while others can be louder, especially during peak ice production. If you’re concerned about noise, I recommend looking for models with noise reduction features or reading reviews for real-world experiences. Overall, they’re manageable, but some do make more sound than you’d expect.
Conclusion
Choosing the right built-in ice maker is like selecting the perfect symphony for your home bar—each piece must harmonize with your space and needs. Whether you prefer the steady flow of a commercial model or the sleek efficiency of a countertop unit, remember that quality and capacity matter. With the right choice, you’ll always have ice on demand, turning your home into a legendary gathering place, much like Gatsby’s famed parties.
